Melt in Your Mouth Chicken is a traditional recipe that has been popular for a long time. We don’t know where it comes from, but I’m happy someone thought of it.
Putting mayonnaise and parmesan on top of chicken breast is a brilliant idea! The mix becomes a lovely golden color after baking, and it also smells amazing.
The taste is very delicious, creamy, and hard to resist!
Even more importantly… Wow… the chicken is incredibly juicy and tender! That’s not easy to find when cooking chicken breast in the oven.
This recipe is very easy to make. Even if you are new to cooking, you can do it without any problems.
If you want to surprise and amaze your family and friends with a dish, this is the perfect choice.
List of items needed to make a recipe.
Ingredients
4 chicken breasts without bones or skin
1 cup of mayonnaise
1/2 cup of grated Parmesan cheese 1 teaspoon of salt
Half a teaspoon of black pepper.
1 teaspoon of chopped garlic
1 teaspoon of powdered garlic
Preparation
Heat the oven to 375 degrees.
Put the mayonnaise, parmesan cheese, and spices in a small bowl.
Mix together.
Put the chicken in a baking dish that has been sprayed with a non-stick baking spray.
Put the mix on the chicken breasts.
Cook the chicken in the oven for 45 minutes, or until it is fully cooked.
Serve it hot!